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Butter Butter from cow's milk traditional sweet cream unsalted with m. 82.5%.
Ingredients: high-quality pasteurized cream from whole cow's milk. It is suitable at storage temperature and humidity not more than 90%: from minus (16 +/- 2) ° С - 120 days, minus (6 +/- 3) - 60 days. After opening the
Unique product that has very simple way to prepare:
1. Open a package with the milk mixture;
2. Mix up the cocktail for about 2 minutes;
3. And enjoy sweet pleasant creamy vanilla flavor.
Important notes: Storage in refrigerator at t 0…+ 4 C degrees! Before cooking the mixture must be cool! Do not
Round year on sell natural cow Milk UHT 1.5-2.0-3.2-3.5 % Fat, origin of Poland,
packaging in 1 l Tetra Pak, shelf life of 12 months. Loadng in 20 and 40 fcl containers, our to have All World certificate.
Our export in 146 world country s.
Production material: PET (Polyethylene terephthalate)
Vial quality: made from virgin material
Package contents: bottles 120ml
Application of Bottle / bottle: For water, For liquid soap, For oil, For milk, For detergent, For juice, For dishwashing liquid, For detergent.
Ultrafiltration is one of the baromembrane methods of water purification. Under certain pressure, the water entering the ultrafiltration unit passes through a semipermeable membrane and is divided into two streams. One of these "concentrate" streams contains all the impurities and bacteria whose
Production of nipple rubber for milking cows with an anti-mastitis effect, the possibility of manufacturing nipple rubber according to customer requirements. For more information, you can visit the mastit net company's website or contact specialists at the phone numbers listed on the website.
We are suppliers of premium quality dairy products. We are highly experienced in sourcing only the very best products from around the world. The quality of our products and competetitive prices makes us number 1 source for sulted and unsalted butter.
PHYSICAL AND CHEMICAL
Appetito spreads are made on the basis of cream obtained from cow's milk with the addition of seed oil, which makes them more delicious. The composition is more balanced for a healthy eating culture. It is recommended for direct consumption, for the preparation of sandwiches, for baking, frying,
Appetito spreads are made on the basis of cream obtained from cow's milk with the addition of vegetable fat, which makes them more delicious. The composition is more balanced for a healthy eating culture. It is recommended for direct consumption, for the preparation of sandwiches, for baking,